Old Fashioned Cheese Cake

Filling Ingredients

Topping Ingredients

Procedure

Preheat oven to 325 degrees. In bowl, combine cream cheese, sugar, lemon juice, vanilla and salt. Mix well until blended. Add eggs, one at a time, mixing well after each addition. Place crust on baking sheet; pour in filling. Bake for 25 to 30 minutes or until inserted knife comes out clean. Topping: Combine 1 cup sour cream, 2 tablespoons sugar and 1/4 teaspoon vanilla. Carefully spread over pie. Continue baking 10 minutes; cool. Chill 3 hours. Top with fresh fruit or canned filling. ENJOY!

Don't forget the "real" whipped cream. ;o}

P.S. I did have to bake it considerably longer than 30 minutes for the first phase, though. I think it was about 53 minutes - this time. But that could just be my ailing oven.

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