Note: You are viewing an old version of this page. View the current version.

Marinade

  • 2 1/2 pounds boneless skinless chicken breasts or thighs, cut into 1-inch cubes
  • 6 T sesame oil
  • 2 1/2 T sugar
  • 1 t cracked black pepper

Stir-Fry

http://www.foodnetwork.com/recipes/sesame-ginger-chicken.html